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If you like truffles, this is the tart for you. As part of the Dessert Project, we made 3-inch tartlets with two different crusts (almond and chocolate), but this recipe also makes a 9-inch tart; recipes for the […]
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As part of the Dessert Project, we tried two variations on tart dough. These are softer doughs, more like cookies than pastry, and require careful handling. The recipes make one 9-inch tart or six 3-inch tartlets. Almond Tart […]
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